Barns Farms and Wicked Chefs 2018

Saturday August 18, 2018

5:00 pm to 10:00 pm

 Showcasing the best farmers and chefs at the historic barns of EcoTay

A magical fundraising event featuring farm-to-plate dishes prepared by our region's top chefs.

Guests circulate around the historic farm property from one delectable dish to another, all the while being entertained by summer music. Featuring live auction and silent auctions. 

Tickets are $125 per person with a $80 tax receipt. Alcohol sold separately.

Purchase online using our secure ticket form or at The Table by calling (613) 267-6428 x.8.  
 

 Visit our Barns Farms and Wicked Chefs Facebook group and join the Facebook event page to see photos and get updates.

All proceeds from the event will support The Table Community Food Centre’s innovative programming.